CUTTING & PORTIONING

To satisfy the stringent demands from retailers for ‘pre-packed’ goods, our bespoke manufacturing solutions are designed to ensure that uniform portion weights are reproduced time after time from a wide range of products. Aimed specifically at the cheese processing industry, we can provide complete solutions or replacement tooling for existing systems for cutting & portioning of cheese products. Because cheeses are manufactured in a multitude of sizes and weights, each system can be individually designed to accommodate a particular product dimensions. The physical properties of any cheese is a very important factor also and we can offer cutting systems to suit products that are hard or soft and with different textures such as re-formed, extruded cheeses with fruit or other ingredients added. Our safe, hygienic, reliable and accurate cutting systems can be integrated with many packaging and conveyor systems or they can operate autonomously and utilise automated systems to reduce cycle times and improve productivity. We also manufacture other cutting systems for dicing cheese and other products, these are available as manually operated cutters for low volume requirements.